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used and frying conditions Supervisor: doc. Ing. Lucia Zeleňáková, PhD. Workplace: Faculty of Biotechnology and Food... that are paid close attention to during the entire production process. The main goal of the dissertation will be the investigation... Apply Now

Offer Description Use of phytonutrients from plant sources in the production of value-added food Supervisor: prof... addition of extracts from plant sources, and to search for and find value-added food production processes, i.e., foods... Apply Now

. Supervisor: prof. RNDr. Martin Bačkor, DrSc. Workplace: Faculty of Biotechnology and Food Science, Slovak University... and the production of reactive forms of oxygen and nitrogen will also be analyzed. The expression of selected proteins... Apply Now

Supervisor: doc. Ing. Soňa Felšöciová, PhD. Workplace: Faculty of Biotechnology and Food Science, Slovak University... Abstract Spring barley is the basic raw material for the production of malt in the Slovak Republic. Climatic changes... Apply Now

and their sensitivity to nanoplastics/microplastics in vitro Supervisor: prof. Ing. Norbert Lukáč, PhD. Workplace: Faculty... fragmentation, etc.), functional activity and oxidative profile (production of free radicals, antioxidant capacity, oxidation... Apply Now

production of safe foods Supervisor: doc. Ing. Martina Fikselová, PhD. Workplace: Faculty of Biotechnology and Food Science... food production with an emphasis on zero waste. The aim of the dissertation will be to monitor the antioxidant potential... Apply Now

inhibition Supervisor: doc. Ing. Jana Maková, PhD. Workplace: Faculty of Biotechnology and Food Science, Slovak University...: Slovak Abstract In the current period, due to expected climate changes, but also public pressure for organic production... Apply Now

of optimal sperm quality Supervisor: Ing. Eva Tvrdá, PhD. Workplace: Faculty of Biotechnology and Food Science, Slovak... strategies in animal production, long-term preservation of genetically valuable individuals, protection of endangered animal... Apply Now

Offer Description Sustainable Food Choice Supervisor: prof. Ing. Miroslava Rajčániová, PhD. Workplace: Institute... with plant food, preferring organic food, novel food, or using new genomic techniques in food production can significantly reduce... Apply Now

bacteria Supervisor: doc. Ing. Lukáš Hleba, PhD. Workplace: Faculty of Biotechnology and Food Science, Slovak University...-lactamase production will be carried out using various microbiological and biochemical techniques and methodologies such as disc... Apply Now