Malaysia, English Minimum Experience: 2 years working experience in hotel/restaurant Able to work under pressure and supervise... junior staff with respect during stress moments Able to perform multi-tasks as guided by Manager-on-Duty in the absence...
will be open at the end of August 2024 Job Description: The Restaurant Supervisor will assist the Outlet Manager in overseeing the...Job Title: Restaurant Supervisor Location: Shabuyaki by Nippon Sushi, AEON Maluri Cheras Opening Date: Outlet...
Administration. Min Experience: 5-8 years working experience in hotel/restaurant (fine dining). Good working knowledge of Profit... Manager. Knowledge sharing with staff on products and services of the Outlet with customers including Management Trainee...
Malaysia, English Minimum Experience: 2 years working experience in hotel/restaurant Able to work under pressure and supervise... junior staff with respect during stress moments Able to perform multi-tasks as guided by Manager-on-Duty in the absence...
with RestaurantManager in creating promotions and to contribute ideas to improve business. Follow procedures for safe food... required.Consistent and exceed store managers expectations. Undertake the assignments that given by the restaurantmanager and CEO...
. Handle problem with cashier payments. Setting up tables & maintaining the cleanliness of restaurant Assist manager by getting..., and closing procedures. Escalate guests complain to duty manager if unable to conduct service recovery. Implement plans to deliver excellent...
of August 2024 Job Description: The Restaurant Supervisor will assist the Outlet Manager in overseeing the daily operations of the...Job Title: Restaurant Supervisor Location: Shabuyaki by Nippon Sushi, AEON Maluri Cheras, Malaysia Opening Date: End...
ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader... restaurant team to provide customers with the highest quality products, excellent service and cleanliness - QSC 5) Management...
restaurantmanager who can oversee day-to-day operations, hire and train qualified staff members, and maintain high food... standards. The restaurantmanager will also be responsible for developing a positive brand image through consistent customer...
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