Found 163 jobs on 17 pages

22 May
Executive Chinese Chef
Location: Changsha, Hunan
Salary: N/A

financial performance in all areas of responsibility. Supervises all kitchen areas to ensure a consistent, high quality product... and Maintaining Goals for Culinary Function and Activities Develops and implements guidelines and control procedures for purchasing...

22 May
中厨房副厨师长Chinese Kitchen Sous Chef
Location: Xi'an, Shaanxi
Salary: N/A

店的防火措施,卫生管理,健康安全方面理解正确全面并致力去推进 To be award of food cost control. 关注成本控制 To monitor the quality and quantity of all food... items being served. 控制好产品的质量和数量 To monitor correct quality and quantity of all foods received for your outlet. 控制...

22 May
宾客服务经理
Location: Ningbo, Zhejiang
Salary: N/A

associate in a high standard of quality of service and courtesy, bringing total satisfaction to our guests and the hotel. 有效... training and empowerment. 鼓励员工运用相关的培训知识及授权来独立解决问题。 c. Implement proper training program and control the training of the...

22 May
F&B Sales Manager 餐饮销售经理
Location: Shanghai
Salary: N/A

quality of owns work, and takes responsibility for them. Set and meet deadline. 具有可信度,保证本职工作的完成质量,并承担责任,按时完成任务。 Ensures... that rules and procedures are respected. Advises the appropriate person of any situation which could result in a lack of quality...

22 May
西餐厅经理 Outlet Manager
Location: Nanjing, Jiangsu
Salary: N/A

in a lack of quality/security. 保证政策原则和运作程序能够被遵守,能够在任何缺乏质量或安全的情况下举荐适合的人选处理问题。 7. Is positive, shows enthusiasm... Manager and the Executive Chef taking into consideration new F&B trends, market demands and sales achievements. 协助...

22 May
中餐厅经理 Chinese Restaurant Manager
Location: Nankai, Tianjin
Salary: N/A

服务手册中的所有标准都能够在整个部门持续有效的贯彻。。 5. To plan, priorities organize and control the day-to-day operation. 计划,确定优先次序,组织及控制每日餐厅的运营。 6. Preparing rosters... with the F&B Manager and the Executive Chef taking into consideration new F&B trends, market demands and sales achievements...

22 May
西厨副厨师长ADD Kitchen Sous Chef
Location: Nanjing, Jiangsu
Salary: N/A

and promotion销售及促销 4. Inspects, when requested by Executive chef, perishable food items received for quality control. 根据... Food & Beverage department profit. 监督厨房所有员工的工作、控制设施及成本,以尽可能增加效益。 2. Control and analyse on a on-going basis the...

22 May
Oyster Bar Chef 生蚝吧主厨
Location: Shanghai
Salary: N/A

following tasks to the highest standards: -Plan, prepare and implement high quality food and beverage products, and set-ups in... manuals and SOPs. -Participate actively in quality initiatives such as daily chef briefings and monthly team meetings in...

22 May
Exec. Sous Chef 行政副总厨
Location: Harbin, Heilongjiang
Salary: N/A

·Communicates with executive chef on all aspects of the kitchen management, to ensure proper co-ordination... all outlets concerned for both kitchen and service side. ·Recommends to Executive Chef Changes in kitchen equipment...

22 May
Sous Chef (Western Cuisine)
Location: Nankai, Tianjin
Salary: N/A

, quality control, cutting & HACCP. Maintain daily mis-en-place (MEP) and prepare ingredients. Inspect & clean food.... The 36-storey tower has 546 well-appointed guestrooms, including 42 Executive floor rooms and 28 suites with upgraded...