FOOD TECHNOLOGIST- 2nd SHIFT Frozen food manufacturer located in Tappan, Rockland County, NY, seeks immediately, a Food Technologist with minimum 3 years related work experience for a second shift, to assist with the performance of prescribed quality control tests, maintain corresponding records and create associated certification and/or control charts for raw materials, products and related processes. RESPONSIBILITIES INCLUDE BUT ARE NOT LIMITED TO THE FOLLOWING: Enforce HACCP, GMPs and Safety…

R&D Food Technologist Internship KLN Family Brands/Kenny’s Candy & Confections College Juniors and Seniors…We’re looking for you! Our Story KLN Family Brands is a 3 rd generation family-owned business that started in 1964 with its corporate headquarters located in Perham, MN, in the heart of MN lakes country. Together, our companies manufacture a diverse and expanding range of high-quality human and pet food products. At KLN Family Brands, our vision is that “We are a proud people-first company…

Description We are looking for a passionate and detail-oriented Quality Assurance Technician, specializing as a Food Technologist, to join our food production team. In this role, you will be instrumental in ensuring that our food products meet the highest safety and quality standards. Your expertise will help maintain compliance with industry regulations and support continuous improvement initiatives across our manufacturing processes. If you have a strong background in food science, microbiolo…

Pay Range: $60,000 - $80,000.00 - based on experience and qualifications Associate R&D Technologist At Home Market Foods, we're always cooking up something new. As our business continues to grow, we're looking for passionate, curious, and driven talent to help bring the next generation of great-tasting products to market. If you enjoy innovation, problem-solving, and seeing your ideas come to life on the production floor, this could be the opportunity for you. About the Role We're seeking an As…

Position Summary and Purpose: The Principal Applications Technologist provides technical leadership for the Applications function across food, beverage, confectionery, and nutraceutical categories. This hands-on role combines advanced application development, customer engagement, and laboratory leadership to develop innovative prototype formulations and provide technical solutions that address customer needs and formulation challenges. Reporting to the Director of Research & Development, the Pr…

Job Description We have an exciting opportunity available for a Senior Food Technologist located out of our corporate office in Bloomington, MN. The Senior Technologist, R&D Data Analyst serves as the technical and analytical lead for the Research & Development department leading data management, reporting, and insights. This position is responsible for transforming complex information into actionable business intelligence that supports trends, sensory evaluation, risk management, regulatory co…

The Judge Group is seeking a Second Shift Quality Assurance Supervisor in Knoxville, TN area! Shift starts at 2:30 M-F (occasional Saturday) Responsibilities: Direct all QA and sanitation personnel Develop and deliver quality and technical training Assist and develop sanitation and quality programs and procedures Participate in corporate projects to support innovation and cost control Analyze and solve quality related issues Participate in all internal and external audits relative to QA Ensure …

Judge Direct Placement is seeking a Second Shift Production Supervisor in Knoxville, TN area! Responsibilities: Adhere to and enforce all workplace safety rules, regulations, and practices. Process any workplace injuries/incidents in a timely manner per the Incident Reporting and Investigation Guidelines. Comply with all food safety, security, and quality requirements. Ensure all areas are kept clean, in good condition, and in compliance with USDA established sanitation requirements. Maintain a…

Senior Food Scientist - Protein. Schwan's Shared Services, LLC, a subsidiary of Schwan's Company, seeks a Senior Food Scientist - Protein at our facility in Gahanna, Ohio. This position, under limited supervision, is responsible for forming and leading product development projects by developing complex formulas, processing procedures, and specifications for new products, product enhancements, and cost reductions to meet project parameters and business unit strategies. Provide advanced technical…

Job Title: Food Manufacturing Technologist - Cereal - 3rd Shift Location: Minneapolis, MN Type: Contract Compensation: $21/hr Work Model: On-Site Hours: Sunday-Thursday 10:00 PM - 6:00 AM Food Manufacturing Technologist Responsibilities Safely operate equipment, understand food safety requirements, and perform risk assessments Lead teams through projects to identify and resolve safety risks Maintain skills on multiple unit operations/systems; demonstrate mastery on some systems and ability t…

Job Description: The Technologist, Quality & Food Safety (Q&FS) is responsible for ensuring all relevant Q&FS standards are implemented and continuously improved to assure quality and food safety at the local site, protecting the consumer and our brands. Operating at the intersection of systematic compliance and factory floor execution, this role provides the hands-on technical expertise needed to identify, mitigate, and control biological, chemical, and physical hazards before they impact our …

Job Description: The Technologist, Quality & Food Safety (Q&FS) is responsible for ensuring all relevant Q&FS standards are implemented and continuously improved to assure quality and food safety at the local site, protecting the consumer and our brands. Operating at the intersection of systematic compliance and factory floor execution, this role provides the hands-on technical expertise needed to identify, mitigate, and control biological, chemical, and physical hazards before they impact our …

If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub. Have a seat at our table. When you join Smithfield, you become part of something special – a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect a…

The Institute of Food Technologists (IFT) is seeking a strategic professional who is highly skilled in building relationships and delivering exceptional support to our members. This unique role offers a blend of hands-on execution and advisory responsibilities. If you have a strong interest in data and have the ability to leverage its value, energized in identifying innovative solutions, and motivated by helping others succeed, we encourage you to explore this exciting opportunity. In support o…

About the Role: We have a current opening for a Lab Operator, Bakery and are actively reviewing applications. The Ferrero Innovation Center represents a breakthrough in innovation within the world of sweet products, including bakery items, cookies, and healthier snacks like energy bars and protein bars. It is a laboratory where new products are conceived, baked, and tasted, a place where novel ingredients and raw materials are meticulously studied and blended to meet high-quality standards. It …

If you are currently employed at Smithfield, please log into Workday and submit your application through the Jobs Hub. Have a seat at our table. When you join Smithfield, you become part of something special – a company that's sustainably feeding people around the world, producing good food the right way with respect for our people, animals, communities and planet. With opportunities across locations and functions, a culture grounded in our Core Four values - gratitude, communication, respect a…

Is this you? Do you thrive on catching issues before they become problems—starting with a thorough pre-op? Can you coach teammates on inspection techniques and documentation that stand up in any audit? Are you skilled at verifying sanitation and interpreting environmental monitoring trends? Do you love turning deviations into learning moments through root cause analysis? The opportunity We’re searching for a hands-on Food Safety & Quality Technician to uphold our enterprise standards and our ha…

Job Title: Food Manufacturing Technologist – Cereal - 3rd Shift Location: Minneapolis, MN Type: Contract Compensation: $21/hr Work Model: On-Site Hours: Sunday-Thursday 10:00 PM - 6:00 AM Food Manufacturing Technologist Responsibilities Safely operate equipment, understand food safety requirements, and perform risk assessments Lead teams through projects to identify and resolve safety risks Maintain skills on multiple unit operations/systems; demonstrate mastery on some systems and ability to t…

Summary/Objective The Manager, Academic Engagement is responsible for designing and implementing key engagement and leadership development opportunities to drive retention and recruitment efforts within the student membership space. Through a commitment to excellence, The Manager, Academic Engagement will build brand loyalty in support of long-term growth initiatives. This role requires strong leadership skills to effectively communicate across a robust and diverse student body ensuring all mem…

Summary/Objective The Senior Account Manager is responsible for developing and implementing sales strategies that identify, drive, and result in achieving and increasing revenue targets. This role requires strong interpersonal skills to identify and anticipate all exhibit sales, advertising, and sponsorship needs while creating customized, strategic programs from IFT�s vast line of products and services. The Senior Account Manager role will be tasked with managing approximately 350 of IFT�s acc…