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all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced... for Culinary Function and Activities Develops and implements guidelines and control procedures for purchasing and receiving... Apply Now

quality product is produced. Responsible for guiding and developing staff including direct reports. Must ensure sanitation... and Maintaining Goals for Culinary Function and Activities Develops and implements guidelines and control procedures for purchasing... Apply Now

of all stewardship staff, facilities, operations and costs. Oversee sanitation, cleanliness, hygiene, and quality level of products.... Oversees employees' ability to follow loss prevention policies to prevent accidents and control costs. Implements proper... Apply Now

necessary. Take a lead in all facets of Training activities in the pastry preparation department. Drive quality... and sanitation is in all pastry preparation. Examine food suppliers and received goods for quality and quantity. Must be “hands... Apply Now

targets by exercising a constant control of operational expenses Attend and conduct regular departmental meetings... revenue boosting sales activities, together with other departments Control and approve departmental purchase requests... Apply Now

Coordinate all menu proposals presentations and buffet set-ups with the Executive Chef Enforce control procedures... assist to organize and direct a team that develops top quality of food & beverage products with prompt, accurate... Apply Now